Lasagne épinards poulet

Hey everyone, it's Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, Lasagne épinards poulet. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Lasagne épinards poulet is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It's simple, it is fast, it tastes yummy. They're nice and they look fantastic. Lasagne épinards poulet is something which I've loved my entire life.

Many things affect the quality of taste from Lasagne épinards poulet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lasagne épinards poulet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Lasagne épinards poulet using 24 ingredients and 6 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Lasagne épinards poulet:

1. Sauce épinards poulet
2. Huile d’olive
3. 2 oignons
4. 4 gousses d’ail hachée
5. Blanc de poulet
6. Sel
7. Poivre
8. Paprika
9. 1 tomate fraîche
10. Gingembre
11. Curcuma
12. 1 cuillère a soupe de concentré de tomate
13. 1 verre d’eau
14. 1 cuillère a soupe d’harissa
15. 1 grosse poignée d’épinards
16. Sauce béchamel
17. 60 g beurre
18. 60 g farine
19. 75 cl lait
20. Sel
21. Poivre
22. Muscade
23. 1 boule de mozzarella
24. Cheddar râpée

Instructions to make to make Lasagne épinards poulet

1. Faire revenir les oignons et l’ail. Ajouter votre poulet coupé en petit morceau. Le faire revenir avec les épices. Ensuite ajouter la tomate que vous avez préalablement hachée. Verser votre tomate concentré diluer dans un verre d’eau chaude. Ajouter l’harissa. Si besoin rajouter de l’eau. Puis ajouter vos épinards coupé en petit morceaux
2. Préparer votre sauce béchamel ne pas trop la faire épaisse
3. Versez un peu de votre sauce béchamel et ajouter vos pâtes à lasagne ensuite ajouter un peu de sauce épinards et par dessus la sauce béchamel. Répéter les étapes
4. J’ai fais 3 étages. L’avant dernier étage ajouter un peu de mozzarella et cheddar
5. Le dernier étage ajouter seulement le reste de votre sauce béchamel puis la mozzarella et le cheddar râpée
6. Au four a 200-225c pendant 30min

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Super Quick Homemade Lasagne épinards poulet. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!