Lasagnes Saumon/Épinards

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, Lasagnes Saumon/Épinards. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Lasagnes Saumon/Épinards is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it's fast, it tastes yummy. They are nice and they look fantastic. Lasagnes Saumon/Épinards is something which I have loved my entire life.

Many things affect the quality of taste from Lasagnes Saumon/Épinards, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lasagnes Saumon/Épinards delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lasagnes Saumon/Épinards is Pour 2 personne. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Lasagnes Saumon/Épinards using 8 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Lasagnes Saumon/Épinards:

1. 2 pavé de saumons
2. 150 g à 200g à peux près d'épinards
3. Lasagnes
4. Ails/Échalotes
5. Sel/Poivre
6. Beurre
7. 3 briques de Crème liquide
8. Gruyère

Instructions to make to make Lasagnes Saumon/Épinards

1. Coupée l'aile & l'échalote en tous petit, et le saumon en dés.
2. Mettre dans une poêle un peu de beurre à faire fondre
3. Mettre l'ail & l'échalote
4. Ensuite mettez les épinards et laissez le tout bien dorée.
5. Ensuite beurrer le plat à lasagnes
6. Mettez une couche de lasagnes + épinards + saumon, salé et poivré, ensuite mettez la crème liquide par dessus.
7. Répétez l'étape, et finir avec les lasagnes par dessus avec du gruyère râpé, et de la crème liquide. Histoire que les lasagnes ne reste pas cru
8. Faire cuire au Four à 190° pendant 50min

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So that's going to wrap this up with this special food Recipe of Favorite Lasagnes Saumon/Épinards. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!