Rougail z'œuf

Hey everyone, it's Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Rougail z'œuf. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Rougail z'œuf is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It's simple, it's quick, it tastes yummy. Rougail z'œuf is something that I've loved my entire life. They're fine and they look wonderful.
Many things affect the quality of taste from Rougail z'œuf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rougail z'œuf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Rougail z'œuf is Pour 3 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Rougail z'œuf estimated approx 20 min.
To get started with this recipe, we must first prepare a few ingredients. You can cook Rougail z'œuf using 4 ingredients and 4 steps. Here is how you cook it.
Cette recette est simple et rapide. C'est une idée recette pour vous à base d'œuf dur. Je vous décris toutes les étapes de ma recette.
Ingredients and spices that need to be Make ready to make Rougail z'œuf:
- 5 œufs durs
- 3 tomates
- 1 oignon
- Petits piments
Instructions to make to make Rougail z'œuf
- Emincez oignon et coupez en morceau les tomates.
- Ecrasez les petits piments avec une pincée de sel.
- Faites roussir les oignons dans de l'huile, puis ajoutez la mixture de piment et les tomates. Laissez cuire les tomates.
- Ajoutez les œufs et laissez quelques minutes.
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So that is going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Rougail z'œuf. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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