Riz au lait crémeux à la fève tonka

Hey everyone, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Riz au lait crémeux à la fève tonka. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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As for the number of servings that can be served to make Riz au lait crémeux à la fève tonka is 2 parts. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Riz au lait crémeux à la fève tonka estimated approx 30 mn.

To get started with this recipe, we have to first prepare a few components. You can cook Riz au lait crémeux à la fève tonka using 5 ingredients and 3 steps. Here is how you cook that.

Cette recette est adaptée au programme Weight Watchers

Ingredients and spices that need to be Get to make Riz au lait crémeux à la fève tonka:

1. 30 gr riz cru à risotto
2. 300 ml boisson soja
3. 1 stick vanille canderel
4. 10 gr sucre de bouleau ou autres sucrants
5. Fève tonka râpée ou arôme vanille

Steps to make to make Riz au lait crémeux à la fève tonka

1. Verser dans une casserole le riz, la boisson soja, les sucres et la fève tonka râpée ou l’arôme vanille. Porter à ébullition, puis cuire doucement 30 mn
2. Verser dans des ramequins. Filmer de suite
3. Déguster…..

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