Pizza revisitée aux petits légumes

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Pizza revisitée aux petits légumes. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Pizza revisitée aux petits légumes is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it's quick, it tastes yummy. Pizza revisitée aux petits légumes is something that I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Pizza revisitée aux petits légumes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pizza revisitée aux petits légumes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pizza revisitée aux petits légumes is Pour 3 pizza. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pizza revisitée aux petits légumes estimated approx 20  à 35 mn.

To begin with this recipe, we must first prepare a few ingredients. You can cook Pizza revisitée aux petits légumes using 16 ingredients and 3 steps. Here is how you can achieve it.

C'est une Pizza que j'ai garnie avec les restes de mon frigo 😉 et je vous avoue que c'était un vrai régal
Je vous la recommande vivement
#Pizza #recettefacile #delicious #healthy #food

Ingredients and spices that need to be Make ready to make Pizza revisitée aux petits légumes:

1. Pâte à pizza :
2. 220 g d'Eau tiède
3. 7 g Levure sèche
4. 400 g Farine
5. 30 g d'huile d'olive
6. 1 c à c Sel
7. Sauce Tomate en brique ou fait maison (1 bonne c à s tomate concentré + 1 c à s Huile d’olive + 1 p sel + 1 bonne pincée curry et cumin + ail et persil bien mélangé
8. Puis rajouter de l’eau petit à petit jusqu’à obtention d’une préparation légèrement crémeuse à voir plus liquide selon vos préférence 😉
10. Garnitures :
11. Oignons
12. Haricots rouges
13. Pois chiches
14. Lentilles
15. Gruyère
16. Olives vertes

Instructions to make to make Pizza revisitée aux petits légumes

1. Dans le bol du pétrin Diluer la levure dans l'eau tiède
   Puis versez la farine le sel et l'huile.
   Pétrir le tout pendant 2mn30
   La pâte doit être très souple
   Réserver la pâte pendant 1h
2. Dégagez légèrement la pâte et la diviser en 3 boules
   Étaler chacune d'en elle puis tapisser de sauce tomate
3. Deposer tous les ingrédients en terminant par le gruyère et les olives
   Au four à 180 pendant 20 à 35 mn selon votre four
   Bonne préparation 😉

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So that's going to wrap this up with this exceptional food Steps to Prepare Any-night-of-the-week Pizza revisitée aux petits légumes. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!