Pudding de chia au skyr et mangue
Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Pudding de chia au skyr et mangue. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pudding de chia au skyr et mangue is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It is simple, it's fast, it tastes delicious. Pudding de chia au skyr et mangue is something that I have loved my whole life. They are nice and they look wonderful.
Many things affect the quality of taste from Pudding de chia au skyr et mangue, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pudding de chia au skyr et mangue delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pudding de chia au skyr et mangue is 2 verrines. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Pudding de chia au skyr et mangue using 5 ingredients and 3 steps. Here is how you can achieve that.
Trois ingrédients principaux et trois possibilités de déguster, au petit-déjeuner, en collation ou comme dessert pour terminer un repas avec beaucoup de gourmandise... 😋
#mangue #chia #skyr #dessert #collation #petitdejeuner
Ingredients and spices that need to be Make ready to make Pudding de chia au skyr et mangue:
- 1 mangue
- 30 g chia
- 150 g d'eau (lait écrémé ou végétal)
- 200 g skyr
- 2 càs sirop d'agave ou miel
Instructions to make to make Pudding de chia au skyr et mangue
- Dans un bol, faire gonfler les graines de chia avec de l'eau (lait écrémé ou végétal) pendant 2 heures minimum.
- Couper la mangue en dés. Mélanger le skyr avec du sirop d'agave ou miel, verser la moitié dans les graines de chia gonflés, mélanger.
- Dans les verrines, mettre quelques cubes de mangue, ensuite la moitié du skyr, puis les graines de chia, finir avec la mangue en cubes ou purée. Laisser quelques heures au frigo avant de déguster.
As your experience and self-confidence expands, you will discover that you have a lot more all-natural control over your diet plan and also adjust your diet to your individual preferences in time. Whether you wish to offer a dish that utilizes fewer or even more active ingredients or is a little basically spicy, you can make basic modifications to attain this objective. To put it simply, start making your dishes on time. As for standard cooking skills for novices you don't need to learn them however only if you understand some easy cooking techniques.
This isn't a complete overview to quick and also very easy lunch recipes yet its great food for thought. With any luck this will get your creative juices moving so you can prepare tasty meals for your family members without doing a lot of square meals on your journey.
So that's going to wrap this up for this special food Simple Way to Prepare Any-night-of-the-week Pudding de chia au skyr et mangue. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
Comments
Post a Comment